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AHFND
AHFND
Asked: December 18, 2024In: Supplier

What does the 40g/kg cumulative limit specified in Regulation 3.1.6 mean in percentage terms, and how should it be interpreted with GMP?

40g/kg Limit: The 40g/kg cumulative limit means 40 grams of an emulsifier or stabilizer can be used per kilogram (1000 grams) of the product. This translates to 4% by weight Other Emulsifying and Stabilizing Agents: For emulsifiers or stabilizers listed under ...

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Asked: April 21, 2025In: Supplier

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AHFND
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Asked: December 18, 2024In: Supplier

What is AHFND’s recommendation for stabilizers and emulsifiers in ice cream?

We recommend the following approach: Adhere to the 10g/kg limit for stabilizers and emulsifiers where already defined by FSSAI. For ingredients covered under GMP without specific limits, adopt the 40g/kg cumulative threshold outlined in Regulation 3.1.6 as a maximum limit. Conduct ...

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AHFND
AHFND
Asked: December 18, 2024In: Supplier

The supplier claims GMP allows flexibility with no specific limit for stabilizers and thickeners. How do we respond?

While GMP allows flexibility to use ingredients like starch and stabilizers in functionally ...

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